Managers Required in Soaltee Crowne Plaza Kathmandu
Soaltee Crowne Plaza Kathmandu is owned by Soaltee Hotel Limited and managed by Intercontinental Hotels Group which owns, manages, leases or franchises, through various subsidiaries, over 5,000 hotels offering close to half a million guest rooms in nearly 100 countries. preferred destination for Business Meetings, Leisure Position: Associate Director of Sales/Sales Manager (Three) Requirements: Age: … Continue reading "Managers Required in Soaltee Crowne Plaza Kathmandu"
Read MoreManager Wanted in Hyatt Regency Kathmandu
We are looking for highly motivated, self-driven and result-oriented personnel with excellent interpersonal, customer service, and communication (English & Nepali) skills, as well an outgoing personality, for the positions listed below. The candidates will be responsible for assisting in the efficient and smooth operation in the areas concerned, in line with Hyatt Hotels Corporation’s strategies … Continue reading "Manager Wanted in Hyatt Regency Kathmandu"
Read More# Senior Waiter
A group of companies involved in hospitality sector owing resorts, restaurant, cafe, bakery manufacturing and trading are looking to recruit for following posts: # Senior Waiter
Read MoreChef (Continental-Asian Cuisine)
A group of companies involved in hospitality sector owing resorts, restaurant, cafe, bakery manufacturing and trading are looking to recruit for following posts: ❖ Chef (Continental-Asian Cuisine)
Read MoreRestaurant Manager
A group of companies involved in hospitality sector owing resorts, restaurant, cafe, bakery manufacturing and trading are looking to recruit for following posts: ❖ Restaurant Manager (Location :Pulchowk)
Read MoreResort Manager
A group of companies involved in hospitality sector owing resorts, restaurant, cafe, bakery manufacturing and trading are looking to recruit for following post: ❖ Resort Manager (Location: Nagarkot)
Read MoreDirector of Human Resources
Director of Human Resources • Degree in Business Administration or Hotel/Tourism Management or related business, legal education. • Minimum three years’ work experience as Director of HR or HR Manager in a service operation • Proficient knowledge of local labor law and strong negotiation skills • Clear decision making capabilities, administrative experience along with interpersonal … Continue reading "Director of Human Resources"
Read MoreStewarding Manager
Stewarding Manager • Ideally with a relevant degree or diploma in Hospitality or Tourism Management. • Minimum two years work experience as Stewarding Manager or Assistant Manager in a hotel or large restaurant with good standards. • Comprehensive knowledge of kitchen hygiene practices, occupational health and safety standards and an international work experience shall be … Continue reading "Stewarding Manager"
Read MoreAssistant Manager- Front Office
Assistant Manager- Front Office • Bachelor’s degree in Hospitably or Tourism Management. • Minimum two years work experience in similar job preferably in similar site hotel. Advanced computer literacy with system knowledge of OPERA and RESERVE are essential. • Clear decision making capabilities, administrative experience along with interpersonal skills supporting team work . • Fluency … Continue reading "Assistant Manager- Front Office"
Read MoreSous Chef- Asian/ European/Grade Manager
Sous Chef- Asian/ European/Grade Manager Bachelor’s degree in Hotel Management with Asian, European, grade manger specialization. Minimum two years’ work experience as a Sous Chef In a hotel Good knowledge about Chinese, Buffet restaurant. Comprehensive knowledge of kitchen hygiene practices, occupational health and safety standards and an international work experience shall be advantageous. Basic Computer … Continue reading "Sous Chef- Asian/ European/Grade Manager"
Read MoreChef Secretary Cum Microbiologist
Chef Secretary Cum Microbiologist Bachelor’s degree or equivalent preferably in Microbiology. Proficiency in handling the Overall Quality Aspects. Food Safety Trainings, Product, Supplier Selection, Internal Audits, and Projects handing. Expertise in Quality & food Safety Systems. Successful candidate will require also to support Executive Chef in daily operations. Minimum one year work experience in similar job … Continue reading "Chef Secretary Cum Microbiologist"
Read MoreSales Coordinator
Sales Coordinator Bachelor’s degree or equivalent preferably in Hospitality or Tourism Management. Professional secretarial course completion is essential Advanced computer literacy (inclusive of MS office & Photo Processor) is essential Minimum one year work experience in a related field is preferred. Good operational, administrative, interpersonal skills and fluency in English are a must.
Read MoreBarista (Male/Female)
Barista (Male/Female) No. of Vacancy: 2 Qualification: Min 2 yrs. Of exp with pleasing personality
Read MoreMarketing Manager (Male/Female)
Marketing Manager (Male/Female) No. of Vacancy: 2 Qualification: Min 5-6 yrs. Of exp. In Sales, Marketing & Event Management, Highly preferred hospitality background
Read MoreChinese Chef (Cook)
Chinese Chef (Cook) No. of Vacancy: 2 Qualification: Min 5-6 yrs. Of exp in Chinese cuisine
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